For family gatherings, it's necessary for girlfriends to have afternoon tea. They only need to knead the noodles once to make three kinds of snacks.
The delicious dumpling is the seasoning of stuffing. The delicious dumpling skin is the cooking skill. Today, I want to share my dumpling life with you. -
I don't know if I'm old. I don't seem to like Chinese New Year more and more. The streets are cold and clear. The peddlers can't see them. I didn't have to buy them earlier. I can only do it by myself.
Warm morning. Spring comes quietly. The special fragrance and light make-up of spring food add a touch of bright color to the table. From noodles to vegetables, they are made by hand. Nutrition extends from the tip of the tongue to the taste bud... ...
Fried rice with pineapple and shrimp with rich nutrition. Fried rice with sweet and sour pineapple and fresh fragrance. It's clear, refreshing, beautiful and attractive (╯İsystem) ╭
The nutritional value of celery leaf is much higher than that of celery stem. It's my favorite when it's steamed, cold mixed, or made into soup. The fragrance of celery leaf is memorable.
When I was a child, my mother used to do it. My family liked it. Now I want to make my mother's taste for my baby.
When I was at school, my father used to make, learn and never practice the vegetable box. After marriage, I opened fire to cook. It was made according to my impression. It was delicious. It was praised by my family. It was left as a private dish... ...
Every time I go to the Korean barbecue to eat barbecue, the first thing I eat is this [Korean pumpkin porridge]. I always feel that if I don't have enough to eat a bowl, I want to have another bowl; the taste is very delicate and smooth. The Kor... ...
It's a short morning. I don't like breakfast outside. Make your own nutritious breakfast every morning.
Seven days of the new year, you'll gain three jin. Can your stomach really hold so much? Come and cook a bowl of rice porridge. Stomach. How are you?